Bar Manager Jobs in Miami Shores, FL
- Fort Lauderdale, FL (18 miles from Miami Shores, FL)
- 2 days ago
- Fort Lauderdale, FL (18 miles from Miami Shores, FL)
- 2 days ago
Must be highly organized Qualifications 3 years + in a Bar Manager role highly preferred Must have previous experience in a busy, fast paced working environment....
- Fort Lauderdale, FL (18 miles from Miami Shores, FL)
- 2 days ago
- Fort Lauderdale, FL (18 miles from Miami Shores, FL)
- 2 days ago
Omni Fort Lauderale Hotel is seeking a Bar Manager for Ibis Sky Lounge. This team member will provide proper training and supervision of all personnel including supervisors....
- Fort Lauderdale, FL (18 miles from Miami Shores, FL)
- 14 days ago
- Fort Lauderdale, FL (18 miles from Miami Shores, FL)
- 14 days ago
OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and...
- Coconut Grove, FL (9 miles from Miami Shores, FL)
- 17 days ago
- Coconut Grove, FL (9 miles from Miami Shores, FL)
- 17 days ago
Job Details Job Location : Bodega Taqueria y Tequila Coconut Grove - Coconut Grove, FL Salary Range : Undisclosed Job Category : Restaurant - Food Service Description The Bar Manager (also known as...
Demographic Data for Miami Shores, FL
Moving to Miami Shores, FL? Find some basic demographic data about Miami Shores, FL below.
Bar Manager Online Courses and Training Opportunities
Salary for Bar Manager Jobs in Miami Shores, FL
Required or preferred licenses and certifications for Bar Manager positions.
Highest Education Level
Bar Managers in Miami Shores, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Bar Manager position
- Sauce Making
- Menu Writing
- Bar Management
- Banquet Catering
- Restaurant Operations
- Hotel Operations
- Front of House
- Back of House
- Fine Dining
- Labor Cost Management
- Guest Relations
- Hotel Management
- Menu Planning
- Quality of Service
- Hospitality Management
- Marketing Strategies
- Food and Beverage Management
- Restaurant Management
- Motivating
- Labor Management
- Guest Service
- Bartending
- Sanitation
- Point-of-Sale System
- Cost Management
- Complaint Resolution
- Ordering
- Employee Retention
- Inventory Control
- Financial Management
- Energetic
- Closing
- Staffing
- High School Diploma
- Team Management
- Driving
- Friendliness
- Payroll
- Events
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Coaching
- Inventory Management
- Problem Solving
- Regulations
- Multitasking
- Sales
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Sommelier
- OpenTable
- Menu Development
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