Assistant Manager Jobs in Croswell, MI
- Qdoba
- Fort Gratiot, MI (13 miles from Croswell, MI)
- 2 days ago
- Fort Gratiot, MI (13 miles from Croswell, MI)
- 2 days ago
Pay Range: $17.50 - $21.50/hour POSITION SUMMARY: The Assistant Manager is responsible for managing restaurant operations, in conjunction with or in the absence of the General Manager....
In PersonAssistant Restaurant Leader (Assistant Manager)
- 7-Eleven, Inc.
- Imlay City, MI (24 miles from Croswell, MI)
- 3 days ago
- Imlay City, MI (24 miles from Croswell, MI)
- 3 days ago
A High School diploma or GED is preferred, but not required for candidates that have at least one year of Restaurant Management experience....
In Person- Culvers Restaurant
- Fort Gratiot, MI (13 miles from Croswell, MI)
- 60+ days ago
- Fort Gratiot, MI (13 miles from Croswell, MI)
- 60+ days ago
Responsibilities: Run shifts effectively to provide great food and excellent guest service Demonstrate positive and effective role modeling for team members Lead team as a coach and mentor Support the...
In Person- Carrols Restaurant Group, Inc.
- Imlay City, MI (24 miles from Croswell, MI)
- 60+ days ago
- Imlay City, MI (24 miles from Croswell, MI)
- 60+ days ago
ASSISTANT MANAGER Carrols LLC is the largest Burger King Franchise. We own and operate over 800 Burger King Restaurants....
In PersonDemographic Data for Croswell, MI
Moving to Croswell, MI? Find some basic demographic data about Croswell, MI below.
Assistant Manager Online Courses and Training Opportunities
Salary for Assistant Manager Jobs in Croswell, MI
Required or preferred licenses and certifications for Assistant Manager positions.
Highest Education Level
Assistant Managers in Croswell, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Manager position
- New Restaurant Openings
- Food Inventory
- Food Quality
- Restaurant Operations
- Labor Cost Management
- Guest Relations
- Baked Goods
- Vegetarian Cuisine
- Labor Law
- Food Cost Management
- Quality of Service
- Firing
- Hospitality Management
- Food and Beverage Management
- Motivating
- Sales Development
- Labor Management
- Restaurant Management
- Guest Service
- Directing
- Long-Term Disability
- Sanitation
- Cooking
- Dedication
- Profit & Loss Statement
- Food Safety
- Cost Management
- Ordering
- Leadership Development
- Customer Satisfaction
- Onboarding
- Energetic
- Staffing
- Referrals
- Retail
- High School Diploma
- Friendliness
- Math
- Decision Making
- Inventory Management
- Coaching
- English
- Budgets
- Policy Development
- Employee Development
- Flexibility
- Sales
- Computer Skills
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
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