Assistant Chef Jobs in Marion, NY
- Brighton Central Schools Employment
- Brighton, NY (18 miles from Marion, NY)
- 1 day ago
- Brighton, NY (18 miles from Marion, NY)
- 1 day ago
Assistant Cook Manager Required Application Type School Related Personnel Salary/Pay Scale $18.80 per hour Job Description Recruiting for a full-time, 35 hours per week, 10 months per year...
In Person- Whole Foods Market
- Rochester, NY (22 miles from Marion, NY)
- 3 days ago
- Rochester, NY (22 miles from Marion, NY)
- 3 days ago
Responsibilities Cuts, prepares, and serves a variety of hot and cold foods, including meats, cheeses, sandwiches, burritos, wraps, salad, and pizza. Samples products to customers....
In PersonDemographic Data for Marion, NY
Moving to Marion, NY? Find some basic demographic data about Marion, NY below.
Assistant Chef Online Courses and Training Opportunities
Salary for Assistant Chef Jobs in Marion, NY
Required or preferred licenses and certifications for Assistant Chef positions.
Highest Education Level
Assistant Chefs in Marion, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Chef position
- International Cuisine
- Salads
- Special Diets
- Sauce Making
- Back of House
- Kitchen Management
- Front of House
- Pastry Making
- Food Inventory
- Food Quality
- Portion Control
- Breakfast
- Culinary Management
- Meal Preparation
- Dishwashing
- Menu Planning
- Food Cost Management
- Fryer
- Fine Dining
- Knife Skills
- Culinary Arts
- Food Plating
- Food Handling
- Pulling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Nutrition
- Health and Safety
- Sanitation
- Food Safety
- Merchandising
- Cooking
- Courteous
- Ordering
- Stocking
- Closing
- Background Checks
- Retail
- High School Diploma
- Friendliness
- Events
- Inventory Management
- English
- Punctual
- Employee Development
- Policy Development
- Education Experience
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Charcuterie
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