Assistant Chef Jobs in Jefferson Valley, NY
- Granita Grille
- Westwood, NJ (24 miles from Jefferson Valley, NY)
- 3 days ago
- Granita Grille
- Westwood, NJ (24 miles from Jefferson Valley, NY)
- 3 days ago
We’re seeking a passionate Assistant Chef (Sous Chef) who takes pride in quality, teamwork, and creating memorable dining experiences....
In Person- Lakeland Central School District
- Shrub Oak, NY (1 mile from Jefferson Valley, NY)
- 1 day ago
- Shrub Oak, NY (1 mile from Jefferson Valley, NY)
- 1 day ago
standardized recipes for accurate food preparation; Receives and inspects food to be cooked; Assists in preparation, cooking, and serving of meats, fish, poultry, sauces, soups, vegetables, desserts, salads...
In Person- Stew Leonard's
- Norwalk, CT (24 miles from Jefferson Valley, NY)
- 11 days ago
- Norwalk, CT (24 miles from Jefferson Valley, NY)
- 11 days ago
Culinary Assistant, Salad Bar Temporary/Hourly – $17.75 Must be at least 18 years and older Position Description: As a Culinary Assistant, you will perform various tasks relating to food preparation...
In Person- Kenmore-Town of Tonawanda UFSD
- Hopewell Junction, NY (14 miles from Jefferson Valley, NY)
- 60+ days ago
- Hopewell Junction, NY (14 miles from Jefferson Valley, NY)
- 60+ days ago
Prepares and cooks meat, fish, poultry, soups, vegetables, macaroni, desserts, salads and other foods. 2. Prepares cakes, pies, rolls and a variety of other desserts. 3....
In PersonDemographic Data for Jefferson Valley, NY
Moving to Jefferson Valley, NY? Find some basic demographic data about Jefferson Valley, NY below.
Assistant Chef Online Courses and Training Opportunities
Salary for Assistant Chef Jobs in Jefferson Valley, NY
Required or preferred licenses and certifications for Assistant Chef positions.
Highest Education Level
Assistant Chefs in Jefferson Valley, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Chef position
- Pasta
- International Cuisine
- Broiling
- Dietary Restrictions
- Salads
- Special Diets
- Sautéing
- Sauce Making
- Dessert Making
- Pantry
- Food Allergies
- Pastry Making
- Food Inventory
- Food Quality
- Portion Control
- Breakfast
- Culinary Management
- Dishwashing
- Fine Dining
- Meal Preparation
- Food Cost Management
- Fryer
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Plating
- Food Handling
- Pulling
- Food Preparation
- Hazard Analysis & Critical Control Point
- Health and Safety
- Nutrition
- Sanitation
- Food Safety
- Merchandising
- Courteous
- Cooking
- Stocking
- Background Checks
- Closing
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- English
- Punctual
- Employee Development
- Policy Development
- Education Experience
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
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