Assistant Chef Jobs in Two Harbors, MN
Full Time Culinary Aid - Skilled Nursing Facility
- Benedictine Health System
- Duluth, MN (11 miles from Two Harbors, MN)
- 2 days ago
- Duluth, MN (11 miles from Two Harbors, MN)
- 2 days ago
Overview The Culinary Services Aide gets to interact with our residents serving meals and providing an engaging dining experience that meets individual residents' preferences. Responsibilities...
In Person Full TimeCulinary Aid - Assisted Living
- Benedictine
- Duluth, MN (11 miles from Two Harbors, MN)
- 30+ days ago
- Duluth, MN (11 miles from Two Harbors, MN)
- 30+ days ago
Overview The Culinary Services Aide gets to interact with our residents serving meals and providing an engaging dining experience that meets individual residents preferences. Responsibilities...
In PersonPart Time Morning Culinary Aid
- Benedictine Health System
- Duluth, MN (11 miles from Two Harbors, MN)
- 90+ days ago
- Duluth, MN (11 miles from Two Harbors, MN)
- 90+ days ago
Overview The Culinary Services Aide gets to interact with our residents serving meals and providing an engaging dining experience that meets individual residents' preferences. Responsibilities...
In Person Part TimeDemographic Data for Two Harbors, MN
Moving to Two Harbors, MN? Find some basic demographic data about Two Harbors, MN below.
Assistant Chef Online Courses and Training Opportunities
Salary for Assistant Chef Jobs in Two Harbors, MN
Required or preferred licenses and certifications for Assistant Chef positions.
Highest Education Level
Assistant Chefs in Two Harbors, MN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Chef position
- International Cuisine
- Dietary Restrictions
- Broiling
- Special Diets
- Sauce Making
- Menu Writing
- Dessert Making
- Salads
- Food Inventory
- Food Quality
- Portion Control
- Breakfast
- Pastry Making
- Culinary Management
- Dishwashing
- Fryer
- Meal Planning
- Meal Preparation
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Handling
- Food Plating
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Pulling
- Health and Safety
- Sanitation
- Merchandising
- Cooking
- Food Safety
- Courteous
- Ordering
- Stocking
- Closing
- Background Checks
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Punctual
- Flexibility
- Education Experience
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Scheduling
- Time Management
- Leadership
- Communication Skills
Other Career Titles
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