Assistant Chef Jobs in Sedona, AZ
Responsibilities Cuts, prepares, and serves a variety of hot and cold foods, including meats, cheeses, sandwiches, burritos, wraps, salad, and pizza. Samples products to customers....
In Personhandling, food preparation and cost control of high quality food products Interview, hire, train and review performance of kitchen and utility personnel Observe safety and legal requirements as to...
In PersonDemographic Data for Sedona, AZ
Moving to Sedona, AZ? Find some basic demographic data about Sedona, AZ below.
Assistant Chef Online Courses and Training Opportunities
Salary for Assistant Chef Jobs in Sedona, AZ
Required or preferred licenses and certifications for Assistant Chef positions.
Highest Education Level
Assistant Chefs in Sedona, AZ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Chef position
- International Cuisine
- Broiling
- Special Diets
- Menu Writing
- Sauce Making
- Kitchen Management
- Front of House
- Pastry Making
- Salads
- Food Inventory
- Food Quality
- Portion Control
- Breakfast
- Culinary Management
- Meal Preparation
- Dishwashing
- Knife Skills
- Food Cost Management
- Fryer
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Handling
- Food Plating
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Pulling
- Health and Safety
- Sanitation
- Merchandising
- Food Safety
- Cooking
- Courteous
- Ordering
- Stocking
- Closing
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- English
- Punctual
- Employee Development
- Policy Development
- Sales
- Education Experience
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Barbeque
- Kosher Food
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