PM RESTAURANT CULINARY SUPERVISOR
Hyatt Regency
Hyatt Regency Columbus
US - OH - Columbus
CULINARY
Entry Level Manager
Full-time
Hourly US Dollar (USD) pay basis
Req ID: COL004568
Summary
Located within walking distance of Nationwide Arena and the trendy Arena District, Hyatt Regency Columbus redefines the modern hotel experience. We offer 633 renovated guest rooms and spacious suites and 70,000 square feet of flexible meeting space. We are connected to the Greater Columbus Convention Center and steps to the Short North Arts District, ours is the hotel in which to meet and play in downtown Columbus.
Are you ready?
Because we are looking for a PM Culinary Supervisor!
What does the ROLE entail?
Supervisor should have professional knowledge of cooking ingredients, procedures and experience in the culinary field
Strong understanding of the kitchen operations within the hotel
The position will assist in supervising and assisting the hourly cooks in ensuring all food items are prepped and prepared in accordance with menu guidelines and quality standards
Fast-paced environment that requires strong customer service skills
Responsible formunicating with culinary team and front of the house team
Responsible for producing a consistent, quality product that meets and exceeds the guests' expectations, in a timely manner
Excellent understanding of food safety and sanitation
This position requires basic skills in department training and is capable of assuming department responsibilities in the absence of the Sous Chef
Skills and knowledge to include culinary education, basic cost control understanding, basicmunication, leadership skills andputers skills
May assist in monitoring payroll costs and overtime
Demonstrates Hyatt Values: Empathy, Integrity, Respect, Inclusion, Experimentation, Wellbeing
Your EXPERIENCE:
A true desire to satisfy the needs of others in a fast paced, team oriented, environment
2-3 years of previous culinary experience
Hotel experience is preferred
Capable of standing for long periods of time
Ability to lift up to 50lbs
Candidate should be able to perform all basic cooking skills
Capable of producing a consistent product in a timely manner
Visually inspect all food sent from kitchen
Culinary education and/or on the job training preferred
Must be able to work a flexible schedule, including, weekends and holidays, typical shift is 2pm to 10:30pm
A fun and energized person with a creative mindset
Strong, proven leadership skills
Committed to delivering a high level of customer service
What's in it for YOU?
General Perks:
An entry to the Hyatt Family, a place w we care for people so they can be their best
12 free nights at Hyatt hotels globally every year and 50% Discounts at our F&B outlets
Take pride in working for apany that is in the 100 Best Companies to Work For by FORTUNE
Affordable Medical, Dental and Vision Coverage after 30 days of employment
Vacation days
Uniform provided and laundry is taken care of in house
Connect with thousands of National and Local Partners for Various Discounts
Free COTA Bus Pass
Discounted monthly parking passes for Downtown parking
Family Events and Recognition Celebrations
Wellbeing:
Our purpose is to care for people so they can be their best - and we believe wellbeing is the ultimate realization of our purpose
To support our colleagues mental wellbeing we provide access to Headspace App for all employees, free of charge, hotel gym access
Social & Community Activities; Team building outings, Sports/wellbeing activities
Health, Dental, Vision Insurance eligibility after 30 days of employment
Development:
Careers at Hyatt don't have to follow a traditional career ladder or path with one pace and following only one direction.
With over 700 Hyatt Hotels and Resorts in the United States, opportunities for internal promotions are abundant
Regular Check-In Conversations with Managers to discuss personal career goals
A wide range of on-property and online training opportunities though-out the year.
Education assistance of up to $1,000 per year toward personal growth and development
Qualifications
Your MINDSET:
A team player with a good portion of personality
Enthusiasm and a hands-on mentality
A true representative of thepany to customers, employees, and the public
A team player with a hands-on mentality and a love for hospitality
A true support for our customers
Are WE what YOU are looking for?
If the answer is YES, then please click the link and !
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
Hyatt Regency
Hyatt Regency Columbus
US - OH - Columbus
CULINARY
Entry Level Manager
Full-time
Hourly US Dollar (USD) pay basis
Req ID: COL004568
Summary
Located within walking distance of Nationwide Arena and the trendy Arena District, Hyatt Regency Columbus redefines the modern hotel experience. We offer 633 renovated guest rooms and spacious suites and 70,000 square feet of flexible meeting space. We are connected to the Greater Columbus Convention Center and steps to the Short North Arts District, ours is the hotel in which to meet and play in downtown Columbus.
Are you ready?
Because we are looking for a PM Culinary Supervisor!
What does the ROLE entail?
Supervisor should have professional knowledge of cooking ingredients, procedures and experience in the culinary field
Strong understanding of the kitchen operations within the hotel
The position will assist in supervising and assisting the hourly cooks in ensuring all food items are prepped and prepared in accordance with menu guidelines and quality standards
Fast-paced environment that requires strong customer service skills
Responsible formunicating with culinary team and front of the house team
Responsible for producing a consistent, quality product that meets and exceeds the guests' expectations, in a timely manner
Excellent understanding of food safety and sanitation
This position requires basic skills in department training and is capable of assuming department responsibilities in the absence of the Sous Chef
Skills and knowledge to include culinary education, basic cost control understanding, basicmunication, leadership skills andputers skills
May assist in monitoring payroll costs and overtime
Demonstrates Hyatt Values: Empathy, Integrity, Respect, Inclusion, Experimentation, Wellbeing
Your EXPERIENCE:
A true desire to satisfy the needs of others in a fast paced, team oriented, environment
2-3 years of previous culinary experience
Hotel experience is preferred
Capable of standing for long periods of time
Ability to lift up to 50lbs
Candidate should be able to perform all basic cooking skills
Capable of producing a consistent product in a timely manner
Visually inspect all food sent from kitchen
Culinary education and/or on the job training preferred
Must be able to work a flexible schedule, including, weekends and holidays, typical shift is 2pm to 10:30pm
A fun and energized person with a creative mindset
Strong, proven leadership skills
Committed to delivering a high level of customer service
What's in it for YOU?
General Perks:
An entry to the Hyatt Family, a place w we care for people so they can be their best
12 free nights at Hyatt hotels globally every year and 50% Discounts at our F&B outlets
Take pride in working for apany that is in the 100 Best Companies to Work For by FORTUNE
Affordable Medical, Dental and Vision Coverage after 30 days of employment
Vacation days
Uniform provided and laundry is taken care of in house
Connect with thousands of National and Local Partners for Various Discounts
Free COTA Bus Pass
Discounted monthly parking passes for Downtown parking
Family Events and Recognition Celebrations
Wellbeing:
Our purpose is to care for people so they can be their best - and we believe wellbeing is the ultimate realization of our purpose
To support our colleagues mental wellbeing we provide access to Headspace App for all employees, free of charge, hotel gym access
Social & Community Activities; Team building outings, Sports/wellbeing activities
Health, Dental, Vision Insurance eligibility after 30 days of employment
Development:
Careers at Hyatt don't have to follow a traditional career ladder or path with one pace and following only one direction.
With over 700 Hyatt Hotels and Resorts in the United States, opportunities for internal promotions are abundant
Regular Check-In Conversations with Managers to discuss personal career goals
A wide range of on-property and online training opportunities though-out the year.
Education assistance of up to $1,000 per year toward personal growth and development
Qualifications
Your MINDSET:
A team player with a good portion of personality
Enthusiasm and a hands-on mentality
A true representative of thepany to customers, employees, and the public
A team player with a hands-on mentality and a love for hospitality
A true support for our customers
Are WE what YOU are looking for?
If the answer is YES, then please click the link and !
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
Job ID: 501686976
Originally Posted on: 11/27/2025