Bartender (PT) - Hershey Inn & Suites

Be part of the opening team at Hershey Inn & Suites, the newest addition to The Official Resorts Of Hersheypark, opening Spring 2026. Located just minutes from the Park, Hershey Inn & Suites features 130 rooms including 7 suites, complimentary continental breakfast, an indoor pool, arcade, and fitness center.

The Bartender's responsibilities include professionally and courteously greeting guests and serving food and beverages at the Hershey Inn & Suites.

As a Part-Time Team Member, you will enjoy sweet perks like FREE admission and parking to Hersheypark, discounts on food & shopping, and more as soon as you receive your Employee ID!

Job Duties (Duties marked with an asterisk are essential functions of this job):

• Properly prepare and serve all alcoholic and non-alcoholic drinks according to brand specs and menu descriptions.*

• Maintain a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment.*

• Greet customers, take orders, and enter orders into the POS system. Use menu knowledge to answer questions, offer suggestions, and anticipate guest needs.*

• Understand and follow all food safety regulations set by the Department of Agriculture.*

• Understand and follow all state alcohol service standards and guidelines. Visually assure that age identification is legitimate.*

• Operate the point of sale system, handle cash, credit, and debit card transactions. Ensure charges are accurate and return correct change to patrons and balance the cash register.*

• Deliver excellent customer service to each client and monitor patrons to ensure satisfaction with service. Maintain a safe environment by identifying problem clients and having them removed.*

• Take inventory and order supplies to ensure bar and tables are well-stocked.*

• Perform all aspects of opening and closing procedures.*

• Perform other duties as assigned.

Qualifications:

• Must be at least 18 years of age or older

• Must have at least 1 year of bartender experience

• Certified RAMP certification or obtain certification within 90 days as a condition of employment

Knowledge, Skills, and Abilities:

• Organizational skills and ability to multitask

• Ability to read, write, and perform addition/subtraction calculations

• Ability to remember abbreviations and menu items

• Must be highly proficient in menu items and descriptions

• Ability to work independently without close supervision

• Ability to work in a fast-paced environment

• Ability to use a POS system

Job Demands:

• Physical requirements include walking and standing most of the shift, stooping, bending, pushing, pulling, and lifting up to 25lbs.

• Flexible schedule required with availability for any shift, including days, evenings, split shifts, weekends and holidays

Nothing in this job description restricts managements right to assign or reassign duties and responsibilities to this job at any time.

Hershey Entertainment and Resorts is an Equal Opportunity Employer

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.