Utility Buffet Server

  • Resort Lifestyle Communities
  • Cedar Park, Texas
  • Full Time
Join Our Mission At Resort Lifestyle Communities (RLC), serving seniors isnt just a job, its a calling. When you join our team, you become part of a close-knit, servant-hearted community guided by our Core Values: Respect, Honesty, Kindness & Compassion, and Service Excellence. Together, we work toward four essential goals that guide our success:
  • Happy Employees
  • Happy Residents
  • Full Occupancy
  • On-Budget Operations
About the Role As a Utility Buffet Server, youll do more than serve meals, youll create meaningful dining experiences that bring joy to our residents. As part of a collaborative team, youll share ideas, respond thoughtfully to feedback, and contribute to a positive, caring community environment. What Were Looking For
  • Must be at least 18 years of age or older to use the pizza oven, meat slicer or knives.
  • Ability to work Monday-Friday 5:00pm-7:00pm.
  • Must be able to communicate effectively in English with residents, guests, and employees.
  • Ability to secure required food handler permits as required by local ordinances within two (2) weeks of hire.
  • No previous work experience is required.
Key Responsibilities
  • Create a welcoming dining experience by greeting residents and guests with warmth, presenting menu options clearly, taking accurate orders, and tailoring portion sizes to individual preferences.
  • Protect quality and safety by maintaining cleanliness and handling dishware with care to prevent breakage.
  • Ensure seamless service by keeping the exhibition line attended and visually appealing throughout meal hours.
  • Engage with professionalism when responding to feedback, addressing concerns promptly, and escalating issues to leadership when necessary.
  • Operate kitchen equipment safely and confidently, including pizza ovens and sharp tools, following all safety standards (must be at least 18 years of age or older).
  • Contribute to team success by completing support work and additional tasks assigned by the Executive Chef or Sous Chef.
  • Maintain strict sanitation standards in all food preparation and production areas.
Why RLC?
  • Awesome Perks: Enjoy your pay on demand, employee discounts, and more.
  • First Job? No worries, youll gain real-world experience that looks great on college and job applications.
  • Seasoned? Bring your experience and make an immediate impact.
  • Fast-growing, family-owned company with 60+ communities nationwide
  • Supportive leadership in a beautiful, resort-style environment
  • A purpose-driven role where you make a difference every day
Ready to Serve with Heart? Bring your servant heart to a place that feels like family. Apply today, and our Team will follow up soon! EOE/ADA #app
Job ID: 501855826
Originally Posted on: 11/30/2025

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