Pastry Chef Jobs in Marriottsville, MD
- Whole Foods Market
- Rockville, MD (22 miles from Marriottsville, MD)
- 8 days ago
- Rockville, MD (22 miles from Marriottsville, MD)
- 8 days ago
A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means...
In Person- Compass Group
- Baltimore, MD (15 miles from Marriottsville, MD)
- 15 days ago
- Baltimore, MD (15 miles from Marriottsville, MD)
- 15 days ago
Position Title: [[title]] Pay Range : $20.00 to $20.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1474032. The...
In PersonPastry Cook - Cece's Roland Park
- Live! Hospitality & Entertainment
- Baltimore, MD (15 miles from Marriottsville, MD)
- 90+ days ago
- Baltimore, MD (15 miles from Marriottsville, MD)
- 90+ days ago
Cece's Roland Park is seeking talented professionals to join our team. Work alongside our culinary team, crafting innovative European cuisine with coastal flair in our main dining area at Cece's...
In Person- Maggiano's
- Columbia, MD (9 miles from Marriottsville, MD)
- 90+ days ago
- Columbia, MD (9 miles from Marriottsville, MD)
- 90+ days ago
chef experience in a full service restaurant or the equivalent....
In Person Part TimeDemographic Data for Marriottsville, MD
Moving to Marriottsville, MD? Find some basic demographic data about Marriottsville, MD below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Marriottsville, MD
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Marriottsville, MD offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- French Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Seasonal Menus
- Italian Cuisine
- Chocolate
- a la carte
- Flat Top Grill
- Degree in Culinary Arts
- Baked Goods
- Bread Baking
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Dessert Making
- Cake Decorating
- Portion Control
- Food Cost Management
- Breakfast
- Cookie Making
- Menu Planning
- Fine Dining
- Culinary Arts
- Cake Making
- Recipe Development
- Knife Skills
- Baking
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Retail
- High School Diploma
- Friendliness
- Events
- Presentation
- Inventory Management
- Policy Development
- English
- Multitasking
- Time Management
- Regulations
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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