Kitchen Staff Remote & Hybrid Only Jobs in New Jersey
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Behind every great movie is a great mealand thats where you come in. As a Cook at AMC, youre an essential part of our Mission to Make Movies Better. With every order, you show ownership,...
RemoteDemographic Data for New Jersey
Moving to New Jersey? Find some basic demographic data about New Jersey below.
Local
National
9,288,994
232,891
Kitchen Staff Online Courses and Training Opportunities
iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Kitchen Chemistry
This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Leading Well for Staff Health and Wellbeing in the NHS
The health and wellbeing of NHS staff is essential to the quality of care provided to patients, service users and communities. The Covid-19 pandemic placed unprecedented pressures on the health...
Kitchen Safety - Slips, Trips, and Falls: Kitchen Operations
This course centers on the importance of understanding kitchen workflows and operations to promote safety and prevent accidents, particularly slips, trips, and falls. Participants will gain...
Salary for Kitchen Staff Jobs in New Jersey
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Kitchen Staff positions.
Highest Education Level
Kitchen Staffs in New Jersey offer the following education background
High School or GED
44.7%
Bachelor's Degree
16.2%
Vocational Degree or Certification
14.8%
Associate's Degree
12.9%
Some High School
3.9%
Master's Degree
3.5%
Some College
3.4%
Doctorate Degree
0.7%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Kitchen Staffs in New Jersey
None
41.7%
Less than 1 year
37.0%
1-2 years
14.4%
4-6 years
4.4%
6-8 years
2.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Staff position
- Pasta
- Broiling
- Plate Presentation
- a la carte
- Sauce Making
- Baked Goods
- Bread Baking
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Dessert Making
- Portion Control
- Back of House
- Soup Making
- Prep Work
- Dishwashing
- Breakfast
- Fryer
- Menu Planning
- Salads
- Grilling
- Knife Skills
- Food Service Management
- Baking
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Short-Term Disability
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Courteous
- Cooking
- Ordering
- Housekeeping
- Cashier Skills
- Wellness
- Reimbursement
- Stocking
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Presentation
- Punctual
- Inventory Management
- Flexibility
- Policy Development
- English
- Multitasking
- Sales
- Regulations
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
Here are some other career titles that require similar skills