Restaurant Manager Jobs in Death Valley, CA

1-2 of 2 Jobs

Restaurant Manager

  • Death Valley, CA
  • 25 days ago
  • Death Valley, CA
  • 25 days ago

Prior experience as a Restaurant Manager, Asst. Restaurant Manager, or similar. Superior guest and employee relations experience....

Restaurant Supervisor - Oasis at Death Valley

  • Death Valley, CA
  • 30+ days ago
  • Death Valley, CA
  • 30+ days ago

This position is responsible for all front of house operations, as assigned, including overseeing customer service, employee relations, reservations and ensures that proper department standards and...

Demographic Data for Death Valley, CA

Moving to Death Valley, CA? Find some basic demographic data about Death Valley, CA below.

Local
National
640
10
Small

Restaurant Manager Online Courses and Training Opportunities

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edX
Introduction to DevSecOps for Managers
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
FutureLearn
Influencing and Communication Skills for Managers
As a manager, its vital to understand both the importance of communication at work, as well as the drawbacks of miscommunication. This influencing and communication training course will equip...
Udacity
Product Manager Nanodegree Program
Develop essential product management skills to launch successful products in today's competitive market. This comprehensive program covers the entire product lifecycle, from ideation to launch and...
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Title Synonyms

Users interested in this job title also searched for the following job titles

Salary for Restaurant Manager Jobs in Death Valley, CA

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification

Required or preferred licenses and certifications for Restaurant Manager positions.

Highest Education Level

Restaurant Managers in Death Valley, CA offer the following education background
Bachelor's Degree
33.9%
High School or GED
25.8%
Associate's Degree
17.2%
Vocational Degree or Certification
11.2%
Master's Degree
7.1%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.7%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Restaurant Managers in Death Valley, CA
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%

Qualifications / Skill Sets

The following top skills are often required or desired to land a Restaurant Manager position

In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!