Kitchen Manager Jobs in Orting, WA
- Bonney Lake, WA (12 miles from Orting, WA)
- 19 days ago
- Bonney Lake, WA (12 miles from Orting, WA)
- 19 days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
Executive Sous Chef Woven Seafood & Chophouse
- Tacoma, WA (24 miles from Orting, WA)
- 30+ days ago
- Tacoma, WA (24 miles from Orting, WA)
- 30+ days ago
quality, presentation, handling, sanitation and safety....
- Puyallup, WA (18 miles from Orting, WA)
- 45+ days ago
- Puyallup, WA (18 miles from Orting, WA)
- 45+ days ago
CENTRAL KITCHEN LEAD HELPER JobID: 6947 Position Type: Food Service Date Posted: 6/27/2025 Location: Central Kitchen Date Available: 25/26 SCHOOL YEAR Closing Date: OPEN UNTIL FILLED Additional...
Central Kitchen Lead Helper (For Eligible Internal Bidders Only)
- Puyallup, WA (18 miles from Orting, WA)
- 45+ days ago
- Puyallup, WA (18 miles from Orting, WA)
- 45+ days ago
CENTRAL KITCHEN LEAD HELPER (FOR ELIGIBLE INTERNAL BIDDERS ONLY) Puyallup School District - 3.9 Puyallup, WA Job Details Estimated: $47.3K - $56.7K a year 1 day ago Qualifications Mid-level Full...
Demographic Data for Orting, WA
Moving to Orting, WA? Find some basic demographic data about Orting, WA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Orting, WA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Orting, WA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Plate Presentation
- Kitchen Management
- Casual Dining
- Food Inventory
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Menu Planning
- Labor Cost Management
- Food Plating
- Grilling
- Recipe Development
- Culinary Arts
- Food and Beverage Management
- Food Service Management
- Restaurant Management
- Kitchen Equipment Maintenance
- Catering
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Food Safety
- Cost Management
- Ordering
- Customer Satisfaction
- Cooking
- Purchasing
- High School Diploma
- Friendliness
- Events
- Presentation
- Driving
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Multitasking
- Sales
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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