Kitchen Manager Jobs in Fort Lewis, WA
- Puyallup, WA (14 miles from Fort Lewis, WA)
- 12 days ago
- Puyallup, WA (14 miles from Fort Lewis, WA)
- 12 days ago
CENTRAL KITCHEN LEAD HELPER JobID: 6947 Position Type: Food Service Date Posted: 6/27/2025 Location: Central Kitchen Date Available: 25/26 SCHOOL YEAR Closing Date: OPEN UNTIL FILLED Additional...
- Lakewood, WA (11 miles from Fort Lewis, WA)
- 20 days ago
- Lakewood, WA (11 miles from Fort Lewis, WA)
- 20 days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
Central Kitchen Lead Helper (For Eligible Internal Bidders Only)
- Puyallup, WA (14 miles from Fort Lewis, WA)
- 22 days ago
- Puyallup, WA (14 miles from Fort Lewis, WA)
- 22 days ago
CENTRAL KITCHEN LEAD HELPER (FOR ELIGIBLE INTERNAL BIDDERS ONLY) Puyallup School District - 3.9 Puyallup, WA Job Details Estimated: $47.3K - $56.7K a year 1 day ago Qualifications Mid-level Full...
Executive Sous Chef - Paradise Inn - $1000 Signing Bonus
- Paradise, WA (6 miles from Fort Lewis, WA)
- 90+ days ago
- Paradise, WA (6 miles from Fort Lewis, WA)
- 90+ days ago
GREAT PEOPLE | GREAT BENEFITS | JOIN OUR ALL-STAR TEAM! Ascending to 14,410 feet above sea level, Mount Rainier is an iconic point in the Washington landscape. Our associates gain valuable...
Demographic Data for Fort Lewis, WA
Moving to Fort Lewis, WA? Find some basic demographic data about Fort Lewis, WA below.
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Title Synonyms
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Salary for Kitchen Manager Jobs in Fort Lewis, WA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Fort Lewis, WA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Kitchen Management
- Casual Dining
- Batch Cooking
- New Restaurant Openings
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Grilling
- Menu Planning
- Culinary Arts
- Food Plating
- Recipe Development
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Cost Management
- Food Safety
- Ordering
- Customer Satisfaction
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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