Kitchen Manager Jobs in Zion Crossroads, VA
- Charlottesville, VA (22 miles from Zion Crossroads, VA)
- 30+ days ago
- Charlottesville, VA (22 miles from Zion Crossroads, VA)
- 30+ days ago
An ideal candidate should be a leader with a coaching attitude who enjoys helping the restaurant management team and team members run efficient back-of-house operations....
- Charlottesville, VA (22 miles from Zion Crossroads, VA)
- 60+ days ago
- Charlottesville, VA (22 miles from Zion Crossroads, VA)
- 60+ days ago
Job Restaurant Management Job Posting 06/05/2025 Job Number JR-2... RefreshID JR-2..._20250526 StoreID 04372...
Back of House Supervisor - Charlottesville
- Charlottesville, VA (22 miles from Zion Crossroads, VA)
- 90+ days ago
- Charlottesville, VA (22 miles from Zion Crossroads, VA)
- 90+ days ago
Pet Paradise is looking for pet people with leadership experience and growth potential to fill our open Resort Supervisor position. Starting Rate: $16.50/hour ($0.50 increase 6 months from hire...
Demographic Data for Zion Crossroads, VA
Moving to Zion Crossroads, VA? Find some basic demographic data about Zion Crossroads, VA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Zion Crossroads, VA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Zion Crossroads, VA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Farm To Table
- Plate Presentation
- Kosher Food
- Kitchen Management
- Casual Dining
- New Restaurant Openings
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Menu Planning
- Food Plating
- Grilling
- Culinary Arts
- Kitchen Equipment Maintenance
- Food Service Management
- Catering
- Restaurant Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Food Safety
- Cost Management
- Ordering
- Customer Satisfaction
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Driving
- Events
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Sales
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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