Kitchen Manager Jobs in Locust Grove, VA
- Fredericksburg, VA (15 miles from Locust Grove, VA)
- 5 days ago
- Fredericksburg, VA (15 miles from Locust Grove, VA)
- 5 days ago
Our Kitchen Manager fosters a culture that continuously strives for improvement and embraces a better for being here mentality....
- Spotsylvania, VA (8 miles from Locust Grove, VA)
- 12 days ago
- Spotsylvania, VA (8 miles from Locust Grove, VA)
- 12 days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
- Fredericksburg, VA (15 miles from Locust Grove, VA)
- 90+ days ago
- Fredericksburg, VA (15 miles from Locust Grove, VA)
- 90+ days ago
Position Title: SOUS CHEF - HRLY (Full-Time) at Fredericksburg Convention Center Pay Range : $20.00 to $22.50 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000...
Demographic Data for Locust Grove, VA
Moving to Locust Grove, VA? Find some basic demographic data about Locust Grove, VA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Locust Grove, VA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Locust Grove, VA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Kitchen Management
- Casual Dining
- Batch Cooking
- New Restaurant Openings
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Grilling
- Menu Planning
- Culinary Arts
- Food Plating
- Recipe Development
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Restaurant Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Cost Management
- Food Safety
- Ordering
- Customer Satisfaction
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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