Kitchen Manager Jobs in Bridgewater, VA
- Waynesboro, VA (19 miles from Bridgewater, VA)
- 1 day ago
- Waynesboro, VA (19 miles from Bridgewater, VA)
- 1 day ago
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
- Stuarts Draft, VA (24 miles from Bridgewater, VA)
- 2 days ago
- Stuarts Draft, VA (24 miles from Bridgewater, VA)
- 2 days ago
We're looking for a full-time, experienced kitchen manager for our Assisted Living Facility. Your job will be to lead a team, create weekly menus and schedules, and cook....
- Waynesboro, VA (19 miles from Bridgewater, VA)
- 30+ days ago
- Waynesboro, VA (19 miles from Bridgewater, VA)
- 30+ days ago
Job Restaurant Management Job Posting 06/05/2025 Job Number JR-2... RefreshID JR-2..._20250526 StoreID 04012...
Demographic Data for Bridgewater, VA
Moving to Bridgewater, VA? Find some basic demographic data about Bridgewater, VA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Bridgewater, VA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Bridgewater, VA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Kitchen Management
- Casual Dining
- Batch Cooking
- New Restaurant Openings
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Grilling
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Cost Management
- Food Safety
- Ordering
- Customer Satisfaction
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Budgets
- Policy Development
- Coaching
- Inventory Management
- Regulations
- Multitasking
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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