Kitchen Manager Jobs in Rocky Top, TN
- Knoxville, TN (21 miles from Rocky Top, TN)
- 21 hours ago
- Knoxville, TN (21 miles from Rocky Top, TN)
- 21 hours ago
How You'll Do It Supervise the team in providing best-in-class culinary experiences Coach and develop the team and drive Associate engagement Delegate tasks Demonstrate Topgolf's Core Values: Fun,...
Sr. Culinary Manager- Univ. Of TN - Knoxville, TN
- Knoxville, TN (21 miles from Rocky Top, TN)
- 3 days ago
- Knoxville, TN (21 miles from Rocky Top, TN)
- 3 days ago
Key Responsibilities: Maintains high standards for all implemented Food Programs, workplace safety and food safety Demonstrates proficiency in menu development, cost controls, purchasing and inventory...
- Knoxville, TN (21 miles from Rocky Top, TN)
- 10 days ago
- Knoxville, TN (21 miles from Rocky Top, TN)
- 10 days ago
What is the job? Do you love creating warm, welcoming experiences through thoughtful service, seamless operations, and the magic of a well-prepared meal? As our TSO Hospitality Coordinator, you’ll...
- Knoxville, TN (21 miles from Rocky Top, TN)
- 21 days ago
- Knoxville, TN (21 miles from Rocky Top, TN)
- 21 days ago
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
Demographic Data for Rocky Top, TN
Moving to Rocky Top, TN? Find some basic demographic data about Rocky Top, TN below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Rocky Top, TN
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Rocky Top, TN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Farm To Table
- Plate Presentation
- Kosher Food
- Kitchen Management
- Casual Dining
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Menu Planning
- Labor Cost Management
- Food Plating
- Grilling
- Culinary Arts
- Recipe Development
- Food and Beverage Management
- Kitchen Equipment Maintenance
- Food Service Management
- Catering
- Restaurant Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Food Safety
- Cost Management
- Ordering
- Customer Satisfaction
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Driving
- Events
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Sales
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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