Kitchen Manager Jobs in Thomasville, PA
- Harrisburg, PA (23 miles from Thomasville, PA)
- 20 hours ago
- Harrisburg, PA (23 miles from Thomasville, PA)
- 20 hours ago
, and following kitchen procedures + Monitoring food waste and inventory levels, and resolving food quality issues + Supporting a strong team dynamic between back of house Crew and front of house Crew...
- York, PA (7 miles from Thomasville, PA)
- 5 days ago
- York, PA (7 miles from Thomasville, PA)
- 5 days ago
This is the place to start the next phase of your restaurant management career....
Kitchen Lead Valley View Elementary School
- York, PA (7 miles from Thomasville, PA)
- 30+ days ago
- York, PA (7 miles from Thomasville, PA)
- 30+ days ago
SUMMARY: This position is responsible for leading the team in preparing and serving nutritious meals for students in a safe and healthful manner. ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES:...
- Camp Hill, PA (21 miles from Thomasville, PA)
- 90+ days ago
- Camp Hill, PA (21 miles from Thomasville, PA)
- 90+ days ago
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
Demographic Data for Thomasville, PA
Moving to Thomasville, PA? Find some basic demographic data about Thomasville, PA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Thomasville, PA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Thomasville, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Farm To Table
- Plate Presentation
- Kosher Food
- Kitchen Management
- Casual Dining
- New Restaurant Openings
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Menu Planning
- Food Plating
- Grilling
- Culinary Arts
- Kitchen Equipment Maintenance
- Food Service Management
- Catering
- Restaurant Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Food Safety
- Cost Management
- Ordering
- Customer Satisfaction
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Driving
- Events
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Sales
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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