Kitchen Manager Jobs in Bear Creek, PA
Executive Sous Chef - Marywood University - Scranton, PA
- Scranton, PA (16 miles from Bear Creek, PA)
- 8 days ago
- Scranton, PA (16 miles from Bear Creek, PA)
- 8 days ago
management experience, depending upon formal degree or training Catering experience a plus High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking...
Restaurant/ Bar And Kitchen Manager III
- Scranton, PA (16 miles from Bear Creek, PA)
- 30+ days ago
- Scranton, PA (16 miles from Bear Creek, PA)
- 30+ days ago
Location: Marywood University + We are hiring immediately for a RETAIL MANAGER III position. + Address: 2300 Adams Avenue, Scranton, PA 18509. Note: online applications accepted only. + Schedule:...
Restaurant/ Bar And Kitchen Manager III
- Scranton, PA (17 miles from Bear Creek, PA)
- 60+ days ago
- Scranton, PA (17 miles from Bear Creek, PA)
- 60+ days ago
Location: Marywood University We are hiring immediately for a RETAIL MANAGER III position. Address : 2300 Adams Avenue, Scranton, PA 18509. Note: online applications accepted only. Schedule : Full...
- Hazleton, PA (20 miles from Bear Creek, PA)
- 90+ days ago
- Hazleton, PA (20 miles from Bear Creek, PA)
- 90+ days ago
Job Restaurant Management Job Posting 04/28/2025 Job Number JR-2... RefreshID JR-2..._20250421 StoreID 03985...
Demographic Data for Bear Creek, PA
Moving to Bear Creek, PA? Find some basic demographic data about Bear Creek, PA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Bear Creek, PA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Bear Creek, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Farm To Table
- Plate Presentation
- Kosher Food
- Kitchen Management
- Casual Dining
- New Restaurant Openings
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Menu Planning
- Food Plating
- Grilling
- Culinary Arts
- Kitchen Equipment Maintenance
- Food Service Management
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Food Safety
- Cost Management
- Ordering
- Customer Satisfaction
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Sales
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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