Kitchen Manager Jobs in Haskell, OK
- Mounds, OK (17 miles from Haskell, OK)
- 15 hours ago
- Mounds, OK (17 miles from Haskell, OK)
- 15 hours ago
Promote customer service by investigating and resolving food quality and service complaints....
- Broken Arrow, OK (13 miles from Haskell, OK)
- 3 days ago
- Broken Arrow, OK (13 miles from Haskell, OK)
- 3 days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
- Muskogee, OK (16 miles from Haskell, OK)
- 90+ days ago
- Muskogee, OK (16 miles from Haskell, OK)
- 90+ days ago
As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General...
- Muskogee, OK (16 miles from Haskell, OK)
- 90+ days ago
- Muskogee, OK (16 miles from Haskell, OK)
- 90+ days ago
Minimum of 1 year restaurant management experience preferred. Must be at least 21 years of age. Performance Standards: Meets all company service standards....
Demographic Data for Haskell, OK
Moving to Haskell, OK? Find some basic demographic data about Haskell, OK below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Haskell, OK
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Haskell, OK offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Farm To Table
- Plate Presentation
- Kitchen Management
- Kosher Food
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Menu Planning
- Food Plating
- Grilling
- Culinary Arts
- Recipe Development
- Food Service Management
- Restaurant Management
- Hospitality Management
- Kitchen Equipment Maintenance
- Catering
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Cost Management
- Food Safety
- Ordering
- Customer Satisfaction
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Events
- Presentation
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Sales
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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