Kitchen Manager Jobs in Brevard, NC
Food Truck Kitchen Manager- Wicked Weed Brewing
- Candler, NC (20 miles from Brevard, NC)
- 15 days ago
- Candler, NC (20 miles from Brevard, NC)
- 15 days ago
Job Title: Food Truck Kitchen Manager Job Type : Full-Time / Hourly Wage + Tips Department : Wicked Weed West Location : Wicked Weed West 145 Jacob Holm Way Candler, NC 28715 Reports To : Pubs Director...
Assistant Manager - Kitchen - #911
- Arden, NC (20 miles from Brevard, NC)
- 45+ days ago
- Arden, NC (20 miles from Brevard, NC)
- 45+ days ago
Additional $1.50/hr. for working 10pm-6am OVERVIEW Do you have great attention-to-detail? Someone who can see allll the moving partz that come together to make a BIG project successful? If so,...
- Hendersonville, NC (18 miles from Brevard, NC)
- 90+ days ago
- Hendersonville, NC (18 miles from Brevard, NC)
- 90+ days ago
As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General...
Demographic Data for Brevard, NC
Moving to Brevard, NC? Find some basic demographic data about Brevard, NC below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Brevard, NC
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Brevard, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Plate Presentation
- Kitchen Management
- Casual Dining
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Menu Planning
- Food Plating
- Grilling
- Culinary Arts
- Recipe Development
- Food and Beverage Management
- Food Service Management
- Restaurant Management
- Kitchen Equipment Maintenance
- Catering
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Food Safety
- Cost Management
- Ordering
- Customer Satisfaction
- Cooking
- Purchasing
- Interviewing
- High School Diploma
- Friendliness
- Events
- Presentation
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Multitasking
- Sales
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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