Kitchen Manager Jobs in Fort Johnson, NY
- Amsterdam, NY (5 miles from Fort Johnson, NY)
- 30+ days ago
- Amsterdam, NY (5 miles from Fort Johnson, NY)
- 30+ days ago
Returning Users Log Back In Role Overview Sodexo is seeking a Chef Manager for Mount Vernon City School District located in Amsterdam, NY. This manager will be responsible for the leadership of...
- Amsterdam, NY (5 miles from Fort Johnson, NY)
- 60+ days ago
- Amsterdam, NY (5 miles from Fort Johnson, NY)
- 60+ days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
- Schenectady, NY (19 miles from Fort Johnson, NY)
- 90+ days ago
- Schenectady, NY (19 miles from Fort Johnson, NY)
- 90+ days ago
Position Summary: Actively participate with staff to cook, prepare, dish-up and assemble all outlets food stations. Supervises Specialty Cooks and Cooks. Job Title: Sous Chef Banquets Department:...
Demographic Data for Fort Johnson, NY
Moving to Fort Johnson, NY? Find some basic demographic data about Fort Johnson, NY below.
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Title Synonyms
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Salary for Kitchen Manager Jobs in Fort Johnson, NY
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Fort Johnson, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Kitchen Management
- Casual Dining
- Batch Cooking
- New Restaurant Openings
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Grilling
- Menu Planning
- Culinary Arts
- Food Plating
- Recipe Development
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Restaurant Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Cost Management
- Food Safety
- Ordering
- Customer Satisfaction
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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