Kitchen Manager Jobs in Berlin, NY
- Albany, NY (24 miles from Berlin, NY)
- 8 days ago
- Albany, NY (24 miles from Berlin, NY)
- 8 days ago
Location Name: STATE UNIVERSITY OF NEW YORK AT ALBANY - 50713007 Location ID: 50713007 Kitchen Supervisor Location: STATE UNIVERSITY OF NEW YORK AT ALBANY - 50713007 Workdays/shifts : Varying...
- Albany, NY (24 miles from Berlin, NY)
- 15 days ago
- Albany, NY (24 miles from Berlin, NY)
- 15 days ago
Lucrative compensation package Growing company with 200+ restaurants and several new restaurant openings yearly across the country Career advancement and leadership conferences and development programs...
- Lenox, MA (21 miles from Berlin, NY)
- 22 days ago
- Lenox, MA (21 miles from Berlin, NY)
- 22 days ago
Overview Canyon Ranch® has been a trailblazer and an industry-leading proponent of the wellness lifestyle since its founding in 1979. Canyon Ranch has imparted integrative expertise to millions of...
Business Development Manager - Kitchen & Bath Surfaces
- Albany, NY (24 miles from Berlin, NY)
- 30+ days ago
- Albany, NY (24 miles from Berlin, NY)
- 30+ days ago
Business Development Manager - Kitchen & Bath Surfaces Sales Albany, New York Direct Hire Jul 10, 2025 Business Development Manager - Kitchen/Bath Surfaces Job Type: Full-time Pay: $75,000 -...
Demographic Data for Berlin, NY
Moving to Berlin, NY? Find some basic demographic data about Berlin, NY below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Berlin, NY
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Berlin, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Plate Presentation
- Kitchen Management
- Casual Dining
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Menu Planning
- Food Plating
- Grilling
- Culinary Arts
- Recipe Development
- Food and Beverage Management
- Food Service Management
- Restaurant Management
- Kitchen Equipment Maintenance
- Catering
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Food Safety
- Cost Management
- Ordering
- Customer Satisfaction
- Cooking
- Purchasing
- Interviewing
- High School Diploma
- Friendliness
- Events
- Presentation
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Multitasking
- Sales
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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