Kitchen Manager Jobs in Newtonville, NJ
- Mays Landing, NJ (9 miles from Newtonville, NJ)
- 12 days ago
- Mays Landing, NJ (9 miles from Newtonville, NJ)
- 12 days ago
Our Kitchen Manager fosters a culture that continuously strives for improvement and embraces a better for being here mentality....
- Voorhees, NJ (19 miles from Newtonville, NJ)
- 15 days ago
- Voorhees, NJ (19 miles from Newtonville, NJ)
- 15 days ago
Job Restaurant Management Job Posting 07/07/2025 Job Number JR-2... RefreshID JR-2..._20250630 StoreID 01893...
- Millville, NJ (18 miles from Newtonville, NJ)
- 60+ days ago
- Millville, NJ (18 miles from Newtonville, NJ)
- 60+ days ago
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
- Marlton, NJ (19 miles from Newtonville, NJ)
- 60+ days ago
- Marlton, NJ (19 miles from Newtonville, NJ)
- 60+ days ago
quality and consistency Experience working with kitchen management tools What Perks You'll Get: We reward Hospitality!...
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Newtonville, NJ
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Newtonville, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Farm To Table
- Kosher Food
- Kitchen Management
- Casual Dining
- Batch Cooking
- New Restaurant Openings
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Grilling
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Restaurant Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Cost Management
- Food Safety
- Ordering
- Customer Satisfaction
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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