Kitchen Manager Jobs in Delaware, NJ
- Hackettstown, NJ (13 miles from Delaware, NJ)
- 14 days ago
- Hackettstown, NJ (13 miles from Delaware, NJ)
- 14 days ago
EDUCATION AND/OR EXPERIENCE 1-3 years of kitchen management required. Culinary arts degree preferred. Food Managers Certification required....
- Northampton, PA (24 miles from Delaware, NJ)
- 15 days ago
- Northampton, PA (24 miles from Delaware, NJ)
- 15 days ago
Job Description Key Responsibilities: Lead kitchen teams across different sites, maintaining high standards of food quality and hygiene Ensure smooth day-to-day kitchen operations, stepping in during...
- Stroudsburg, PA (12 miles from Delaware, NJ)
- 15 days ago
- Stroudsburg, PA (12 miles from Delaware, NJ)
- 15 days ago
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
- Easton, PA (13 miles from Delaware, NJ)
- 30+ days ago
- Easton, PA (13 miles from Delaware, NJ)
- 30+ days ago
This is the place to start the next phase of your restaurant management career....
- Flanders, NJ (19 miles from Delaware, NJ)
- 90+ days ago
- Flanders, NJ (19 miles from Delaware, NJ)
- 90+ days ago
Job Restaurant Management Job Posting 03/08/2025 Job Number JR-2... RefreshID JR-2..._20250212 StoreID 04715...
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Delaware, NJ
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Delaware, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Farm To Table
- Plate Presentation
- Kosher Food
- Kitchen Management
- Casual Dining
- New Restaurant Openings
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Menu Planning
- Food Plating
- Grilling
- Culinary Arts
- Kitchen Equipment Maintenance
- Food Service Management
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Food Safety
- Cost Management
- Ordering
- Customer Satisfaction
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Sales
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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