Kitchen Manager Jobs in Hinsdale, NH
- Shelburne Falls, MA (17 miles from Hinsdale, NH)
- 10 days ago
- Shelburne Falls, MA (17 miles from Hinsdale, NH)
- 10 days ago
Sous Chef / Kitchen Manager (SHELBURNE FALLS) Blue Rock 1 ASHFIELD ST STE 9 compensation: great pay DOE employment type: job title: Grill/ Saute' Kitchen Manager Sous chef Casual fine dining team looking...
Executive Sous Chef - Keene State - Keene, NH
- Keene, NH (17 miles from Hinsdale, NH)
- 26 days ago
- Keene, NH (17 miles from Hinsdale, NH)
- 26 days ago
management experience, depending upon formal degree or training High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking experiences helpful Comprehensive...
KHS Central Kitchen Coordinator - Keene Food Service
- Keene, NH (17 miles from Hinsdale, NH)
- 60+ days ago
- Keene, NH (17 miles from Hinsdale, NH)
- 60+ days ago
Position Type: Food Services/ Kitchen Coordinator Date Posted: 5/12/2025 Location: Keene School District    Keene High School Central Kitchen Coordinator The Food Service Department is...
Demographic Data for Hinsdale, NH
Moving to Hinsdale, NH? Find some basic demographic data about Hinsdale, NH below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Hinsdale, NH
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Hinsdale, NH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Plate Presentation
- Kitchen Management
- Casual Dining
- Batch Cooking
- New Restaurant Openings
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Grilling
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Restaurant Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Cost Management
- Food Safety
- Ordering
- Customer Satisfaction
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Driving
- Friendliness
- Presentation
- Events
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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