Kitchen Manager Jobs in Nebraska
, and following kitchen procedures + Monitoring food waste and inventory levels, and resolving food quality issues + Supporting a strong team dynamic between back of house Crew and front of house Crew...
Store Management Roles include Kitchen Manager, Shift Leader, Assistant Store Manager & Store Manager....
This is the place to start the next phase of your restaurant management career....
Addresses and resolves complaints related to food quality and service for all brands....
Be able to use and train on the use of, all kitchen equipment necessary for preparation of food Maintain district's standards on food quality, safety and professionalism Other duties as may be assigned...
Kitchen Manager - Ackerman Elementary - 6:00am - 2:30pm (Mon-Fri)
- Omaha, NE
- 7 days ago
- Omaha, NE
- 7 days ago
Position includes: Health, Dental, Vision, Life Insurance Paid Holidays and Sick Leave Excellent Retirement Plan Same schedule as students Title: Elementary Kitchen Manager Reports to: Food Service...
Classified - Kitchen Manager I - Prairie Queen Elementary School
- Papillion, NE
- 7 days ago
- Papillion, NE
- 7 days ago
Classified - Kitchen Manager I - Prairie Queen Elementary School Papillion La Vista Community Schools Prairie Queen Elementary - Papillion, Nebraska This job is also posted in Papillion La Vista Community...
Full time kitchen manager Ralston School District 54 Elementary - Ralston, Nebraska This job is also posted in Ralston Public Schools Job Details Job ID:4638491 Application Deadline:Aug 30, 2026 11:...
What we offer: Health, Dental, Vision and other benefits available after 60 days DailyPay 401k Paid Training Paid PTO Referral program Discounts at all Kinseth Hotel Corporation hotels and...
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
Key Responsibilities: Full culinary management to include inventory, ordering and receiving Supporting employee growth through training and mentoring Proficient in menu development, cost controls, purchasing...
Job Summary As the Kitchen Manager, you would be responsible for the back of the house and all of its functions....
They will have an immaculate sense of detail in meal presentation and menu planning all while ensuring the highest quality in taste and customer service so that residents expectations are being exceeded...
What You'll Do: be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting; ensure Sodexo Culinary standards including recipe compliance and food quality...
Promote customer service by investigating and resolving food quality and service complaints....
Demographic Data for Nebraska
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Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Nebraska
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Nebraska offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Plate Presentation
- Kitchen Management
- Casual Dining
- Batch Cooking
- New Restaurant Openings
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Grilling
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Cost Management
- Food Safety
- Ordering
- Customer Satisfaction
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Driving
- Friendliness
- Presentation
- Events
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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