Kitchen Manager Jobs in Saint Joseph, MN
- Saint Cloud, MN (10 miles from Saint Joseph, MN)
- 2 days ago
- Saint Cloud, MN (10 miles from Saint Joseph, MN)
- 2 days ago
Kitchen Manager Requirements: Prior management experience in a full-service restaurant Great personality with high energy and positive attitude - we are BUSY!...
- Saint Cloud, MN (10 miles from Saint Joseph, MN)
- 15 days ago
- Saint Cloud, MN (10 miles from Saint Joseph, MN)
- 15 days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
- Saint Cloud, MN (10 miles from Saint Joseph, MN)
- 45+ days ago
- Saint Cloud, MN (10 miles from Saint Joseph, MN)
- 45+ days ago
POSITION SUMMARY: The Kitchen Manager is responsible for the overall operations for the kitchen area of a restaurant....
Demographic Data for Saint Joseph, MN
Moving to Saint Joseph, MN? Find some basic demographic data about Saint Joseph, MN below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Saint Joseph, MN
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Saint Joseph, MN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Farm To Table
- Plate Presentation
- Kitchen Management
- Menu Writing
- Kosher Food
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Menu Planning
- Labor Cost Management
- Food Plating
- Grilling
- Culinary Arts
- Recipe Development
- Food Service Management
- Restaurant Management
- Hospitality Management
- Kitchen Equipment Maintenance
- Catering
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Cost Management
- Food Safety
- Ordering
- Customer Satisfaction
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Events
- Presentation
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Sales
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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