Kitchen Manager Jobs in Allegan, MI
- Holland, MI (21 miles from Allegan, MI)
- 13 days ago
- Holland, MI (21 miles from Allegan, MI)
- 13 days ago
Directs all aspects of food production including menu development, purchasing, storage, preparation, portion control, inventory and record keeping; ensures culinary excellence at all times....
Tigg's Canteen Services is looking to hire a Permanent Full-Time Kitchen Manager for Allegan County Jail in Allegan MI....
- Grandville, MI (24 miles from Allegan, MI)
- 29 days ago
- Grandville, MI (24 miles from Allegan, MI)
- 29 days ago
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
- Grandville, MI (24 miles from Allegan, MI)
- 45+ days ago
- Grandville, MI (24 miles from Allegan, MI)
- 45+ days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
- Holland, MI (21 miles from Allegan, MI)
- 60+ days ago
- Holland, MI (21 miles from Allegan, MI)
- 60+ days ago
Meal Preparation: Prepare, cook, and serve breakfast and lunch items according to menu plans and production schedules....
Demographic Data for Allegan, MI
Moving to Allegan, MI? Find some basic demographic data about Allegan, MI below.
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Title Synonyms
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Salary for Kitchen Manager Jobs in Allegan, MI
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Allegan, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Farm To Table
- Plate Presentation
- Kitchen Management
- Menu Writing
- Kosher Food
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Menu Planning
- Labor Cost Management
- Food Plating
- Grilling
- Culinary Arts
- Recipe Development
- Food Service Management
- Restaurant Management
- Hospitality Management
- Kitchen Equipment Maintenance
- Catering
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Cost Management
- Food Safety
- Ordering
- Customer Satisfaction
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Events
- Presentation
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Sales
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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