Kitchen Manager Jobs in Deer Isle, ME
- Islesboro, ME (14 miles from Deer Isle, ME)
- 2 days ago
- Islesboro, ME (14 miles from Deer Isle, ME)
- 2 days ago
Kitchen Manager/Lunch Cook ICS is looking for a skilled, dependable cook to lead our small school kitchen....
- Bar Harbor, ME (19 miles from Deer Isle, ME)
- 7 days ago
- Bar Harbor, ME (19 miles from Deer Isle, ME)
- 7 days ago
Manager is responsible for managing kitchen staff, ensuring food quality and safety, and maintaining a clean and efficient kitchen environment....
- Searsport, ME (23 miles from Deer Isle, ME)
- 30+ days ago
- Searsport, ME (23 miles from Deer Isle, ME)
- 30+ days ago
RSU #20 is seeking a Kitchen Manager KITCHEN MANAGER - Full Time 179 days/year - 40 hours/week - School year based (September to June) Pay Range: $21.65 to $23.95/hr based on experience....
Demographic Data for Deer Isle, ME
Moving to Deer Isle, ME? Find some basic demographic data about Deer Isle, ME below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Deer Isle, ME
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Deer Isle, ME offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Farm To Table
- Plate Presentation
- Kosher Food
- Kitchen Management
- Casual Dining
- New Restaurant Openings
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Menu Planning
- Food Plating
- Grilling
- Culinary Arts
- Kitchen Equipment Maintenance
- Food Service Management
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Food Safety
- Cost Management
- Ordering
- Customer Satisfaction
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Sales
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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