Kitchen Manager Jobs in Oxford, IA
- Iowa City, IA (10 miles from Oxford, IA)
- 1 day ago
- Iowa City, IA (10 miles from Oxford, IA)
- 1 day ago
#INDHP Keywords: chef, sous chef, kitchen manager, chef manager, cook, restaurant, food service, chef's assistant, culinary, food manager, dietary cook PI273086545 ?...
- Cedar Rapids, IA (19 miles from Oxford, IA)
- 23 days ago
- Cedar Rapids, IA (19 miles from Oxford, IA)
- 23 days ago
Our Kitchen Manager fosters a culture that continuously strives for improvement and embraces a better for being here mentality....
- Cedar Rapids, IA (19 miles from Oxford, IA)
- 45+ days ago
- Cedar Rapids, IA (19 miles from Oxford, IA)
- 45+ days ago
Job Restaurant Management Job Posting 06/17/2025 Job Number JR-2... RefreshID JR-2..._20250526 StoreID 02275...
- Cedar Rapids, IA (19 miles from Oxford, IA)
- 90+ days ago
- Cedar Rapids, IA (19 miles from Oxford, IA)
- 90+ days ago
Position Description As a Kitchen Manager, you will be responsible for managing the back-of-the house operations and achieving planned sales and profit levels for the restaurant through the implementation...
- Cedar Rapids, IA (19 miles from Oxford, IA)
- 90+ days ago
- Cedar Rapids, IA (19 miles from Oxford, IA)
- 90+ days ago
Keeps General Manager/Kitchen Manager informed of problems and/or issues and proposes alternative solutions for consideration. Maintains a clean and safe facility....
Demographic Data for Oxford, IA
Moving to Oxford, IA? Find some basic demographic data about Oxford, IA below.
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Title Synonyms
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Salary for Kitchen Manager Jobs in Oxford, IA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Oxford, IA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Kitchen Management
- Casual Dining
- Batch Cooking
- New Restaurant Openings
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Grilling
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Cost Management
- Food Safety
- Ordering
- Customer Satisfaction
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Multitasking
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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