Kitchen Manager Jobs in Palm Shores, FL

Line cooks experienced in grill, statue and pantry
- Yellow Dog Cafe
- Malabar, FL (19 miles from Palm Shores, FL)
- 17 hours ago
- Yellow Dog Cafe
- Malabar, FL (19 miles from Palm Shores, FL)
- 17 hours ago
Plate presentation and portion control Scratch cooking and kitchen management Food cost management and sauce making Nice to Have Skills: Experience in a la carte, seafood, and special diets Knife skills...
Food Service - Kitchen Supervisor
- Melbourne, FL (11 miles from Palm Shores, FL)
- 21 days ago
- Melbourne, FL (11 miles from Palm Shores, FL)
- 21 days ago
Maintains a checklist of routine or daily cleaning tasks and ongoing projects or menu planning. Assigns associates to duties, coaching through projects daily tasks and guest interaction....
- Melbourne, FL (11 miles from Palm Shores, FL)
- 30+ days ago
- Melbourne, FL (11 miles from Palm Shores, FL)
- 30+ days ago
This is the place to start the next phase of your restaurant management career....
- Melbourne, FL (11 miles from Palm Shores, FL)
- 60+ days ago
- Melbourne, FL (11 miles from Palm Shores, FL)
- 60+ days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
Demographic Data for Palm Shores, FL
Moving to Palm Shores, FL? Find some basic demographic data about Palm Shores, FL below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Palm Shores, FL
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Palm Shores, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Plate Presentation
- Kitchen Management
- Casual Dining
- Food Inventory
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Menu Planning
- Labor Cost Management
- Food Plating
- Grilling
- Recipe Development
- Culinary Arts
- Food and Beverage Management
- Food Service Management
- Restaurant Management
- Kitchen Equipment Maintenance
- Catering
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Food Safety
- Cost Management
- Ordering
- Customer Satisfaction
- Cooking
- Purchasing
- High School Diploma
- Friendliness
- Events
- Presentation
- Driving
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Multitasking
- Sales
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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