Kitchen Manager Jobs in Monticello, FL

1-2 of 2 Jobs

Culinary Manager

  • Tallahassee, FL (23 miles from Monticello, FL)
  • 45+ days ago
  • Tallahassee, FL (23 miles from Monticello, FL)
  • 45+ days ago

Manager Polished casual, upscale or fine dining experience (preferred) Experience working in a scratch kitchen (preferred) Stable job history Food cost, labor cost, waste management High School or...

Culinary Supervisor

  • Tallahassee, FL (23 miles from Monticello, FL)
  • 45+ days ago
  • Tallahassee, FL (23 miles from Monticello, FL)
  • 45+ days ago

The Role The Culinary Supervisor position will report to the Sous Chef/Executive Chef and will be responsible to coordinate the day to day operations of the kitchens. Company Overview: Legends is...

Demographic Data for Monticello, FL

Moving to Monticello, FL? Find some basic demographic data about Monticello, FL below.

Local
National
12,705
245
Medium/Sm

Kitchen Manager Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
MIT OpenCourseWare
Kitchen Chemistry
This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
edX
Introduction to DevSecOps for Managers
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
Udacity
Product Manager Nanodegree Program
Develop essential product management skills to launch successful products in today's competitive market. This comprehensive program covers the entire product lifecycle, from ideation to launch and...
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Title Synonyms

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Salary for Kitchen Manager Jobs in Monticello, FL

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification

Required or preferred licenses and certifications for Kitchen Manager positions.

Highest Education Level

Kitchen Managers in Monticello, FL offer the following education background
Bachelor's Degree
30.6%
High School or GED
24.3%
Associate's Degree
21.3%
Vocational Degree or Certification
13.0%
Master's Degree
6.4%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.5%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Kitchen Managers in Monticello, FL
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%

Qualifications / Skill Sets

The following top skills are often required or desired to land a Kitchen Manager position

In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!