Kitchen Manager Jobs in French Camp, CA
- Stockton, CA (5 miles from French Camp, CA)
- 30+ days ago
- Stockton, CA (5 miles from French Camp, CA)
- 30+ days ago
Summary: ASM Global, the leader in privately managed public assembly facilities, has an excellent and immediate opening for a Sous Chef/Kitchen Manager for ASM Global/SAVOR....
- Manteca, CA (6 miles from French Camp, CA)
- 90+ days ago
- Manteca, CA (6 miles from French Camp, CA)
- 90+ days ago
Overview Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Sous Chef and become part of a vibrant atmosphere...
Demographic Data for French Camp, CA
Moving to French Camp, CA? Find some basic demographic data about French Camp, CA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in French Camp, CA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in French Camp, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Kitchen Management
- Casual Dining
- Batch Cooking
- New Restaurant Openings
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Grilling
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Cost Management
- Food Safety
- Ordering
- Customer Satisfaction
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Multitasking
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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