Food Service Manager Jobs in New Haven, VT
Food Service Supervisor - Subway
- Hinesburg, VT (12 miles from New Haven, VT)
- 5 days ago
- Hinesburg, VT (12 miles from New Haven, VT)
- 5 days ago
With nearly 1,500 locations, primarily in the Northeast, Global is one of the largest independent owners, suppliers and operators of gasoline stations and convenience stores. Our convenient stores...
Food Service Supervisor - Jiffy Mart
- Warren, VT (15 miles from New Haven, VT)
- 5 days ago
- Warren, VT (15 miles from New Haven, VT)
- 5 days ago
Additional Job Description Duties and Responsibilities: The fresh foods supervisor will effectively direct and supervise all activities of the deli/food service department and its personnel to...
Assistant Meat & Seafood Manager
- South Burlington, VT (21 miles from New Haven, VT)
- 6 days ago
- South Burlington, VT (21 miles from New Haven, VT)
- 6 days ago
WERE LOOKING FOR THE COOLEST HUMANS IN TOWN! Come join a team that: Focuses on teamwork Supports a collaborative environment Puts curiosity and great ideas first Is dedicated to providing an...
- Shelburne, VT (17 miles from New Haven, VT)
- 15 days ago
- Shelburne, VT (17 miles from New Haven, VT)
- 15 days ago
NON-ESSENTIAL SKILLS & EXPERIENCE: ServSafe Certified or equivalent preferred At least 1 year of experience in Deli or related fields preferred....
Demographic Data for New Haven, VT
Moving to New Haven, VT? Find some basic demographic data about New Haven, VT below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in New Haven, VT
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in New Haven, VT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Sauce Making
- Degree in Culinary Arts
- Food Inventory
- Food Cost Management
- Food Quality
- Labor Cost Management
- Menu Planning
- Grilling
- Culinary Arts
- Food and Beverage Management
- Food Service Management
- Catering
- Restaurant Management
- Food Handling
- Guest Service
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Nutrition
- Directing
- Quality Control Inspection
- Food Safety
- Facility Management
- Complaint Resolution
- Ordering
- Merchandising
- Cooking
- Inventory Control
- Reimbursement
- Staffing
- Retail
- High School Diploma
- Friendliness
- Verbal Communication
- Events
- Reporting
- Employee Development
- Coaching
- Inventory Management
- Budgets
- Policy Development
- Multitasking
- Regulations
- Microsoft Office
- Sales
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
- Barbeque
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