Food Service Manager Jobs in Barnard, VT
Food Service Supervisor- Subway
- Ascutney, VT (24 miles from Barnard, VT)
- 1 day ago
- Ascutney, VT (24 miles from Barnard, VT)
- 1 day ago
With nearly 1,500 locations, primarily in the Northeast, Global is one of the largest independent owners, suppliers and operators of gasoline stations and convenience stores. Our convenient stores...
Assistant Food Service Manager Rutland
- Rutland, VT (17 miles from Barnard, VT)
- 7 days ago
- Rutland, VT (17 miles from Barnard, VT)
- 7 days ago
Pay Range: $15.75- $26.50 SUMMARY Provides fast, friendly, helpful and efficient service to all Price Chopper customers. Assists in training, scheduling and inventory control within food court...
- South Royalton, VT (4 miles from Barnard, VT)
- 8 days ago
- South Royalton, VT (4 miles from Barnard, VT)
- 8 days ago
Description Food Service Director Cafe Full-time, exempt Reports to: Vice President for People and Operations Location: South Royalton, VT Salary: $70,000-80,000 VLGS Benefits and PTO include:...
- Ascutney, VT (24 miles from Barnard, VT)
- 90+ days ago
- Ascutney, VT (24 miles from Barnard, VT)
- 90+ days ago
One of Global Partners subsidiaries, Subw ay, an American Fast Food Franchise store that primarily sells sandwiches, are looking fo r a Food Service Manager....
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Barnard, VT
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Barnard, VT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Sauce Making
- Degree in Culinary Arts
- Food Inventory
- Food Cost Management
- Food Quality
- Labor Cost Management
- Menu Planning
- Grilling
- Culinary Arts
- Food Service Management
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Handling
- Baking
- Guest Service
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Nutrition
- Directing
- Quality Control Inspection
- Food Safety
- Complaint Resolution
- Ordering
- Merchandising
- Cooking
- Inventory Control
- Reimbursement
- Staffing
- Retail
- High School Diploma
- Math
- Friendliness
- Verbal Communication
- Events
- Reporting
- Employee Development
- Coaching
- Inventory Management
- Budgets
- Policy Development
- Regulations
- Multitasking
- Sales
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
- Barbeque
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