Food Service Manager Jobs in Brunswick, OH
- Stow, OH (20 miles from Brunswick, OH)
- 5 days ago
- Stow, OH (20 miles from Brunswick, OH)
- 5 days ago
Job Summary Our Deli Team Leader manages the entire Deli Team and keeps it running like a well-oiled machine. You'll be the one who Team Members and guests look to for guidance on the best choices...
Chef/Food Service Director (St Vincent St Mary High School)
- Akron, OH (20 miles from Brunswick, OH)
- 15 days ago
- Akron, OH (20 miles from Brunswick, OH)
- 15 days ago
quality standards, inventory levels, food safety guidelines and customer service expectations are met Prepare and maintain budgets including purchasing and staffing expenditures Approve food orders...
- Akron, OH (20 miles from Brunswick, OH)
- 20 days ago
- Akron, OH (20 miles from Brunswick, OH)
- 20 days ago
Position Title: Deli Manager Department: Deli Supervisor: Assistant Branch Manager/Branch Manager FLSA: Exempt Position Summary: Responsible for receiving product and ensures that aisles/freezers...
- Garfield Heights, OH (17 miles from Brunswick, OH)
- 90+ days ago
- Garfield Heights, OH (17 miles from Brunswick, OH)
- 90+ days ago
Position Type: Cafeteria/ Cafeteria Manager (4C) Date Posted: 2/10/2025 Location: Garfield Heights Middle School Closing Date: until filled    Position: Cafeteria Manager (4C) Reports to:...
Demographic Data for Brunswick, OH
Moving to Brunswick, OH? Find some basic demographic data about Brunswick, OH below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Brunswick, OH
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Brunswick, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Sauce Making
- Degree in Culinary Arts
- Food Inventory
- Food Cost Management
- Food Quality
- Labor Cost Management
- Grilling
- Menu Planning
- Culinary Arts
- Catering
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Guest Service
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Nutrition
- Directing
- Quality Control Inspection
- Food Safety
- Complaint Resolution
- Ordering
- Merchandising
- Cooking
- Inventory Control
- Reimbursement
- Retail
- Staffing
- Purchasing
- High School Diploma
- Friendliness
- Events
- Budgets
- Employee Development
- Inventory Management
- Policy Development
- Coaching
- Microsoft Office
- Regulations
- Multitasking
- Sales
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
- Barbeque
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