Food Service Manager Jobs in Mount Olive, NC
- Clinton, NC (20 miles from Mount Olive, NC)
- 10 days ago
- Clinton, NC (20 miles from Mount Olive, NC)
- 10 days ago
Sampson Regional Medical Center is hiring a Food Service Supervisor to join the Food & Nutrition team! Description: The selected applicant will work under the direction of the director to plan,...
- Princeton, NC (18 miles from Mount Olive, NC)
- 18 days ago
- Princeton, NC (18 miles from Mount Olive, NC)
- 18 days ago
Overview Join Our Team as a Deli Manager Crafting Culinary Excellence! Are you a seasoned professional with a zest for food service? We're searching for a Deli Manager who is passionate about...
- Warsaw, NC (13 miles from Mount Olive, NC)
- 21 days ago
- Warsaw, NC (13 miles from Mount Olive, NC)
- 21 days ago
Must obtain Food Protection Manager (FPM) within the first 14 days of employment Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days...
- Goldsboro, NC (13 miles from Mount Olive, NC)
- 45+ days ago
- Goldsboro, NC (13 miles from Mount Olive, NC)
- 45+ days ago
General Managers oversee all aspects of in-store operations, including but not limited to staffing/scheduling, food safety, inventory/stock ordering, COGS management, cash handling and brand...
Demographic Data for Mount Olive, NC
Moving to Mount Olive, NC? Find some basic demographic data about Mount Olive, NC below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Mount Olive, NC
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Mount Olive, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Sauce Making
- Menu Writing
- Degree in Culinary Arts
- Food Cost Management
- Food Quality
- Labor Cost Management
- Menu Planning
- Meal Planning
- Culinary Arts
- Food and Beverage Management
- Food Service Management
- Restaurant Management
- Catering
- Food Handling
- Guest Service
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Nutrition
- Directing
- Quality Control Inspection
- Point-of-Sale System
- Food Safety
- Ordering
- Complaint Resolution
- Merchandising
- Cooking
- Inventory Control
- Reimbursement
- Staffing
- Retail
- Purchasing
- High School Diploma
- Quality Control
- Friendliness
- Events
- Employee Development
- Coaching
- Inventory Management
- Budgets
- Policy Development
- Problem Solving
- Regulations
- Multitasking
- Microsoft Office
- Sales
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
- Barbeque
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