Food Service Manager Jobs in Beaufort, NC

Demographic Data for Beaufort, NC

Moving to Beaufort, NC? Find some basic demographic data about Beaufort, NC below.

Salary for Food Service Manager Jobs in Beaufort, NC

Required or preferred licenses and certifications for Food Service Manager positions.

• ServSafe Certified
• ServSafe Food Handler
• Certified Dietary Manager
• Dietetic Technician, Registered

Highest Education Level

Qualifications / Skill Sets

The following top skills are often required or desired to land a Food Service Manager position

• Sauce Making
• Degree in Culinary Arts
• Food Inventory
• Food Cost Management
• Food Quality
• Labor Cost Management
• Menu Planning
• Grilling
• Culinary Arts
• Food Service Management
• Food and Beverage Management
• Catering
• Restaurant Management
• Food Handling
• Baking
• Guest Service
• Hazard Analysis & Critical Control Point
• Food Preparation
• Sanitation
• Nutrition
• Directing
• Quality Control Inspection
• Food Safety
• Complaint Resolution
• Ordering
• Merchandising
• Cooking
• Inventory Control
• Reimbursement
• Staffing
• Retail
• High School Diploma
• Math
• Friendliness
• Verbal Communication
• Events
• Reporting
• Employee Development
• Coaching
• Inventory Management
• Budgets
• Policy Development
• Regulations
• Multitasking
• Sales
• Staff Supervision
• Organization
• Customer Service
• Scheduling
• Computer Skills
• Leadership
• Communication Skills
• Barbeque

Other Career Titles

Here are some other career titles that require similar skills

• Front Office Manager
• Assistant Manager
• Bar Manager
• Kitchen Manager
• Restaurant Manager
• General Manager
• Reservation Manager
• Marketing Manager
• Sales Manager
• Casino Operations Manager