Food Service Manager Jobs in Westport, NY
- Burlington, VT (22 miles from Westport, NY)
- 3 days ago
- Burlington, VT (22 miles from Westport, NY)
- 3 days ago
Must obtain Food Protection Manager (FPM) within the first 14 days of employment Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days...
- Middlebury, VT (18 miles from Westport, NY)
- 4 days ago
- Middlebury, VT (18 miles from Westport, NY)
- 4 days ago
A Day in the Life: Were on the hunt for a passionate and knowledgeable Seafood Manager to lead our seafood department with energy and expertise. In this role, youll take charge of everything from...
Assistant Meat & Seafood Manager
- South Burlington, VT (22 miles from Westport, NY)
- 22 days ago
- South Burlington, VT (22 miles from Westport, NY)
- 22 days ago
WERE LOOKING FOR THE COOLEST HUMANS IN TOWN! Come join a team that: Focuses on teamwork Supports a collaborative environment Puts curiosity and great ideas first Is dedicated to providing an...
- Shelburne, VT (17 miles from Westport, NY)
- 30+ days ago
- Shelburne, VT (17 miles from Westport, NY)
- 30+ days ago
NON-ESSENTIAL SKILLS & EXPERIENCE: ServSafe Certified or equivalent preferred At least 1 year of experience in Deli or related fields preferred....
Demographic Data for Westport, NY
Moving to Westport, NY? Find some basic demographic data about Westport, NY below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Westport, NY
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Westport, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Sauce Making
- Food Cost Management
- Food Quality
- Menu Planning
- Labor Cost Management
- Culinary Arts
- Food and Beverage Management
- Food Service Management
- Restaurant Management
- Catering
- Food Handling
- Guest Service
- Hazard Analysis & Critical Control Point
- Long-Term Care
- Food Preparation
- Sanitation
- Nutrition
- Budget Planning
- Directing
- Quality Control Inspection
- Food Safety
- Staff Development
- Cost Management
- Ordering
- Complaint Resolution
- Merchandising
- Cooking
- Financial Management
- Reimbursement
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Coaching
- Budgeting
- Inventory Management
- Budgets
- Policy Development
- Bachelor's Degree
- Regulations
- Multitasking
- Sales
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
- Barbeque
- Menu Development
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