Food Service Manager Jobs in Windsor Locks, CT
- Avon, CT (13 miles from Windsor Locks, CT)
- 14 days ago
- Avon, CT (13 miles from Windsor Locks, CT)
- 14 days ago
Must obtain Food Protection Manager (FPM) within the first 14 days of employment Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days...
Traveling Food Service Manager
- New Britain, CT (19 miles from Windsor Locks, CT)
- 30+ days ago
- New Britain, CT (19 miles from Windsor Locks, CT)
- 30+ days ago
Certified Position can be based in NY, MA or CT Apply to Morrison Healthcare today!...
- Holyoke, MA (20 miles from Windsor Locks, CT)
- 45+ days ago
- Holyoke, MA (20 miles from Windsor Locks, CT)
- 45+ days ago
Holyoke Medical Center is a proud 219-bed community hospital that has served the healthcare needs of the pioneer valley for over 125 years. We continue to grow and address the needs of our...
- Tolland, CT (15 miles from Windsor Locks, CT)
- 90+ days ago
- Tolland, CT (15 miles from Windsor Locks, CT)
- 90+ days ago
We are looking to add a Food Service Supervisor who will effectively direct and supervise all activities of the deli/food service department and its personnel to achieve merchandising, sales and...
Demographic Data for Windsor Locks, CT
Moving to Windsor Locks, CT? Find some basic demographic data about Windsor Locks, CT below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Windsor Locks, CT
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Windsor Locks, CT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Sauce Making
- Degree in Culinary Arts
- Food Cost Management
- Food Quality
- Menu Planning
- Labor Cost Management
- Grilling
- Culinary Arts
- Food and Beverage Management
- Food Service Management
- Restaurant Management
- Catering
- Food Handling
- Guest Service
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Nutrition
- Directing
- Quality Control Inspection
- Point-of-Sale System
- Food Safety
- Ordering
- Complaint Resolution
- Merchandising
- Cooking
- Inventory Control
- Reimbursement
- Staffing
- Retail
- Purchasing
- High School Diploma
- Quality Control
- Math
- Friendliness
- Verbal Communication
- Events
- Coaching
- Reporting
- Employee Development
- Inventory Management
- Budgets
- Policy Development
- Multitasking
- Regulations
- Sales
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
- Barbeque
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