Food Service Manager Jobs in New Fairfield, CT
- Newtown, CT (10 miles from New Fairfield, CT)
- 8 days ago
- Newtown, CT (10 miles from New Fairfield, CT)
- 8 days ago
We are looking to add a Food Service Supervisor who will effectively direct and supervise all activities of the deli/food service department and its personnel to achieve merchandising, sales and...
- Bethel, CT (8 miles from New Fairfield, CT)
- 9 days ago
- Bethel, CT (8 miles from New Fairfield, CT)
- 9 days ago
Must obtain Food Protection Manager (FPM) within the first 14 days of employment Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days...
- Bridgeport, CT (23 miles from New Fairfield, CT)
- 19 days ago
- Bridgeport, CT (23 miles from New Fairfield, CT)
- 19 days ago
Certified Apply to Morrison Healthcare today!...
High School Cafeteria Manager - School Lunch Program - 2025/2026 SY
- Danbury, CT (7 miles from New Fairfield, CT)
- 60+ days ago
- Danbury, CT (7 miles from New Fairfield, CT)
- 60+ days ago
The Manager supervises and supports kitchen staff, maintains food quality and safety standards, ensures compliance with federal and state regulations, and manages inventory, ordering, and reporting...
Demographic Data for New Fairfield, CT
Moving to New Fairfield, CT? Find some basic demographic data about New Fairfield, CT below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in New Fairfield, CT
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in New Fairfield, CT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Sauce Making
- Degree in Culinary Arts
- Food Inventory
- Food Cost Management
- Food Quality
- Menu Planning
- Labor Cost Management
- Grilling
- Culinary Arts
- Food and Beverage Management
- Food Service Management
- Restaurant Management
- Catering
- Food Handling
- Guest Service
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Nutrition
- Directing
- Quality Control Inspection
- Food Safety
- Point-of-Sale System
- Complaint Resolution
- Ordering
- Merchandising
- Cooking
- Inventory Control
- Reimbursement
- Staffing
- Retail
- Purchasing
- High School Diploma
- Math
- Friendliness
- Verbal Communication
- Events
- Reporting
- Employee Development
- Coaching
- Inventory Management
- Budgets
- Policy Development
- Multitasking
- Regulations
- Sales
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
- Barbeque
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