Back of House Manager Jobs in Alabama
Manage the food service department to provide excellent service and quality Communicate with department, facility, and company leadership to achieve goals Collaborate with dietitians and chefs to...
How You'll Do It Supervise the team in providing best-in-class culinary experiences Coach and develop the team and drive Associate engagement Delegate tasks Demonstrate Topgolf's Core Values: Fun,...
Critical Skills & Experience Requirements Prior experience in a kitchen management or supervisory role. Strong leadership and team management skills....
This is the place to start the next phase of your restaurant management career....
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
The Kitchen Manager supervises the daily back-of-house restaurant operations....
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
Location Name: THE UNIVERSITY OF ALABAMA IN HUNTSVILLE - 56015001 Location ID: 56015001 Senior Culinary Supervisor Location: THE UNIVERSITY OF ALABAMA IN HUNTSVILLE - 56015001 Workdays/shifts :...
Job Summary As the Kitchen Manager, you would be responsible for the back of the house and all of its functions....
Canteen Salary: $68,000 - $75,000 / year Other Forms of Compensation: Yearly Bonus Opportunity Growth. Opportunity. Excellence. Canteen brings break time to everyone. We combine food, service, and...
Chef Manager (Business Dining) Birmingham, AL
- Birmingham, AL
- 30+ days ago
- Birmingham, AL
- 30+ days ago
Salary: $68,000 - $75,000 / year Other Forms of Compensation: Yearly Bonus Opportunity Growth. Opportunity. Excellence. Canteen brings break time to everyone. We combine food, service, and...
*Fantastic Opportunity* *100% Scratch Kitchen* Restaurant Chef/Kitchen Manager Essential Functions: Knowledge of all dining room and kitchen systems and operation....
Location Name: THE UNIVERSITY OF ALABAMA IN HUNTSVILLE - 56015012 Location ID: 56015012 Kitchen Supervisor Location: THE UNIVERSITY OF ALABAMA IN HUNTSVILLE - 56015012 Workdays/shifts : Weekends -...
development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products Possesses a passion for sustainability Preferred Qualifications: Must have a working...
Demographic Data for Alabama
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Title Synonyms
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Salary for Back of House Manager Jobs in Alabama
Required or preferred licenses and certifications for Back of House Manager positions.
Highest Education Level
Back of House Managers in Alabama offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Back of House Manager position
- Farm To Table
- Plate Presentation
- Kosher Food
- Kitchen Management
- Casual Dining
- New Restaurant Openings
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Menu Planning
- Food Plating
- Grilling
- Culinary Arts
- Kitchen Equipment Maintenance
- Food Service Management
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Food Safety
- Cost Management
- Ordering
- Customer Satisfaction
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Driving
- Friendliness
- Presentation
- Events
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Sales
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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