BOH Manager Jobs in North Carolina
Produce food that is top quality, and the kitchen and equipment are kept in good condition Offer suggestions and creative ideas that can approve upon the kitchen’s performance Contribute to menu planning...
Manager to lead and manage the back of house team Assist in the day-to-day operations of all areas of the kitchen including production, prep, purchasing, and receiving Foster team mentality and collaboration...
Creekside Taphouse: Neighborhood Family/Tavern inspired menu and taphouse. We are in search of a few good, natural multi-taskers, who can work quickly and efficiently. We are looking to expand our...
Job Restaurant Management Job Posting 07/11/2025 Job Number JR-2... RefreshID JR-2..._20250630 StoreID 02101...
SUPERICA EXECUTIVE SOUS CHEF - UP TO $80K/yr. + BONUS (South End)
- Charlotte, NC
- 5 days ago
- Charlotte, NC
- 5 days ago
At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest." Our culture is not something we act out on the floor of the restaurant....
We are seeking a speed-demon, multitasking-maniac -- a skilled kitchen worker to join our awesome team. This position will require a quick learner, a problem solver, and a very confident...
JOB RESPONSIBILITIES Your specific duties as a Restaurant Kitchen Manager will include: Directing and checking the progress of the prep staff and checking for food quality and consistency Assisting...
quality, cleanliness and sanitation, as it pertains to back of house operations....
Duties also include menu development, inventory, purchasing, labor and food cost controls, maintaining sanitation standards, and personnel management to include hiring, mentoring, counseling, training...
Manage and supervise up to 80 associates in the Fresh Foods Department. Is responsible for with the overall direction, coordination, and evaluation of this department. Carry out supervisory...
Pet Paradise is looking for pet people with leadership experience and growth potential to fill our open Resort Supervisor position. Starting Rate: $16.50/hour ($0.50 increase 6 months from hire...
Additional $1.50/hr. for working 10pm-6am OVERVIEW Do you have great attention-to-detail? Someone who can see allll the moving partz that come together to make a BIG project successful? If so,...
Additional $1.50/hr. for working 10pm-6am OVERVIEW Do you have great attention-to-detail? Someone who can see allll the moving partz that come together to make a BIG project successful? If so,...
Proficient in menu development, cost controls, purchasing, and inventory with a focus on sourcing and utilizing local food products Possesses a passion for sustainability Preferred Qualifications:...
Primary responsibility is to Take Excellent Care of Our Customers by satisfying each customer's needs, exceeding their expectations, and making every shopping visit a pleasant and satisfying...
Demographic Data for North Carolina
Moving to North Carolina? Find some basic demographic data about North Carolina below.
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Title Synonyms
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Salary for BOH Manager Jobs in North Carolina
Required or preferred licenses and certifications for BOH Manager positions.
Highest Education Level
BOH Managers in North Carolina offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a BOH Manager position
- Plate Presentation
- Kitchen Management
- Casual Dining
- Batch Cooking
- New Restaurant Openings
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Grilling
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Customer Satisfaction
- Cooking
- Purchasing
- High School Diploma
- Driving
- Friendliness
- Presentation
- Events
- Policy Development
- Coaching
- Inventory Management
- Regulations
- Multitasking
- Sales
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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