BOH Manager Jobs in Nevada
Levy Sector Position Title: BOH Supervisor - The Smith Center Pay Rate : $20 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number...
Position Title: BOH Supervisor - The Smith Center Pay Rate : $20 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1438306....
Position Summary The Kitchen Manager is responsible for the daily food service operations at an assigned school site....
Culinary Manager for High Volume Burger Restaurant
- Incline Village, NV
- 5 days ago
- Incline Village, NV
- 5 days ago
Key Duties: -Oversee all kitchen operations, ensuring exceptional food quality and presentation -Train....
Kitchen Manager (Hussong's Cantina) compensation: TBD employment type: job title: Food Runners/Cashiers Hussong's Cantina located on the Strip is looking for a qualified Kitchen Manager!...
Stewarding Supervisor- Year-round Full-time. $1,000 Sign on Bonus!
- Incline Village, NV
- 8 days ago
- Incline Village, NV
- 8 days ago
At Hyatt, we believe our guests select us because of our caring and attentive colleagues who are committed to providing exceptional service and meaningful experiences. The Steward Supervisor plays...
SUMMARY OF POSITION: Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees...
Overview Benefits : Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple...
Job Details Job Title Executive Sous Chef Posted: 8/11/2025 Salary: $70,000.00 - $75,000.00 / year Location NV, Las Vegas 3200 Las Vegas Blvd South #2144 Las Vegas, NV 89109 Description OUR...
quality standards Communicate cordially, effectively and clearly with co-workers Perform varied duties to ensure proper back of house operation according to standing operating procedure Requirements...
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
Overview It is the responsibility of the Restaurant Supervisor to manage operation in an efficient and professional manner to ensure quality service to guests. This position must also exhibit a...
Executive Sous Chef - TAO Restaurant Las Vegas
- Las Vegas, NV
- 30+ days ago
- Las Vegas, NV
- 30+ days ago
Two-year associate degree (60 credit hours) in Culinary Arts or equivalent work experience preferred....
Bachelors degree in Food Science, Nutrition, Culinary Arts or Hotel/Restaurant Management is highly desirable; having completed Certified Dietary Management program preferred....
Minimum one (1) year experience in kitchen management. CERTIFICATES, LICENSES, REGISTRATIONS Required to be a Certified Food Protection Manager....
Demographic Data for Nevada
Moving to Nevada? Find some basic demographic data about Nevada below.
BOH Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for BOH Manager Jobs in Nevada
Required or preferred licenses and certifications for BOH Manager positions.
Highest Education Level
BOH Managers in Nevada offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a BOH Manager position
- Farm To Table
- Plate Presentation
- Kitchen Management
- Kosher Food
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Menu Planning
- Labor Cost Management
- Food Plating
- Grilling
- Culinary Arts
- Recipe Development
- Food and Beverage Management
- Food Service Management
- Restaurant Management
- Hospitality Management
- Kitchen Equipment Maintenance
- Catering
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Cost Management
- Food Safety
- Ordering
- Customer Satisfaction
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Events
- Presentation
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Sales
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
Here are some other career titles that require similar skills